The Black Sheep Restaurant & Bar
現地メンバー23人のおすすめ · 推定料金相場は4段階中2 ·
Award-winning chefs Steve and Ellen Gedra offer Western New York farm-to-table dining at this intimate space on Buffalo's West Side. The Black Sheep's concept revolves around handmade food, and friendly, knowledgeable service. Local produce and sustainably raised meats inspire the "global nomad" menu, which features daily seasonal specials. The bar serves up classic and modern cocktails with the same meticulous attention to local, seasonal ingredients; a beer list featuring rare picks and local brews; and an extensive wine list.
Locally sourced food and creative cocktails make The Black Sheep a delight every time.
Amazing farm to table style menu with eclectic small plates and craft cocktails.
“Trattoria Aroma has a wonderful patio and serves some delicious Italian fare. They have a great happy hour pizza special too!”
Grocery or Supermarket
“The Co-op is less than a mile away for organic, fresh, and grab and go food. ”
“A business incubator set up like a food court that houses a half dozen or more cuisines from around the world. So good!”
“Yoga studio right around the corner. Full set of classes every day of the week.”