現地メンバー66人のおすすめ · 推定料金相場は4段階中2 ·
I've eaten pizza in Napoli and homemade in Sicily so am a little picky, but that isn't going to stop me from trying this highly recommended Italian eatery!
Nook is one of those great neighbourhood restaurants. Almost from the minute it opened the tiny pasta joint had lines out the door. The menu is a simple selection of top-notch antipasto, fire-roasted pizza and handmade pasta. The pizzas are not Neapolitan style, but they have thin crust, bubbly air…
Haven't been but is getting great reviews and is a popular Italian restaurant in Kits!!
The bad: it was busy, there was quite a wait to get in, it was loud. The good: Great service, delicious food. We really enjoyed our meal. Service was timely and friendly. Food came fairly quickly even though it was super busy. Really enjoyed every thing, from the salad to the meatballs to the…
Best cozy, casual Italian restaurant - Aperol Spritz anyone? homemade pasta, and don't forget to order the Burratta board - just do it! If there is a wait, which there will definitely be, put your name down, and grab a drink at the Blue Martini, the jazz cafe across the street :)
Cute and cozy, yet modern and hip~ italian, pizza, and a focus on pork
“A great casual place to pick up salads and sandwiches to eat there or for a picnic. ”
“Delicious contemporary Canadian! Nice ambience, great flavours, innovative. Have the tasting menu if they have one offered.”
“We are fans of Thai for sure. This place takes Thai to a whole new level. It is pricier than your regular green curry take out but if you are wanting a really delicious meal by chefs at the top of their game, this is it. They ”
“If you're looking for something relaxed to take home or bring to the beach - grab takeout from here. I recommend: tom kha gai soup, pad thai and the yellow curry. ”
“"You might say that Oddifish is a bit of an odd duck in the Vancouver dining scene. That’s because this Kitsilano restaurant is the kind of eclectic space that has a fresh menu daily, featuring fresh seafood and veggie dishes. Here they’ll get those fresh catches into bowls (like clams and pasta or mussels and coconut broth) or into creative mains, or cold appies like ceviche and poke." - Lindsay William-Ross VANCOUVER IS AWESOME Seafood Ranking - #4 in the city”