Ryan's Guidebook
Food scene
Peaches HotHouse
415 Tompkins AvenueSaraghina
350 Lewis AvenueEugene & Company
397 Tompkins AveBar Scene
Lovers Rock
419 Tompkins AveNeighborhoods
Very young laid back vibe. Lot’s of restaurants and bars in the area. Definitely need to checkout the Williamsburgh Hotel, Brooklyn Bowl.
997 現地メンバーのおすすめ
ウィリアムズバーグ
Very young laid back vibe. Lot’s of restaurants and bars in the area. Definitely need to checkout the Williamsburgh Hotel, Brooklyn Bowl.
Artsy and young vibe. Cool graffiti streets. Need to checkout House Of Yes, Lot 45, The Well, just to name a few of the spots in the area.
223 現地メンバーのおすすめ
Bushwick
Artsy and young vibe. Cool graffiti streets. Need to checkout House Of Yes, Lot 45, The Well, just to name a few of the spots in the area.
An acronym for, say it with me, Down Under the Manhattan Bridge Overpass, Dumbo is situated in the cleavage between the Manhattan and Brooklyn bridges. Stroll over the latter without spending time in the Brooklyn side, and it’s like you’ve paid full fare for half a ride. The once-industrial neighborhood has all the makings of a panoramic day trip: breathtaking views of Manhattan worth boasting about on social media, theatre you won’t see anywhere else, and restaurants and bars beloved by locals. Cobblestone streets and repurposed warehouses imbue the air with a sense of history, while the myriad wedding parties and would-be influencers basking in cinematic photo-ops provide a modern vitality. There’s shopping that goes well beyond the typical Times Square souvenirs, and always a strong cocktail or sugar high within reach.
If you’d rather see the sights by subway, take the F train one stop beyond Manhattan to York Street, or plan a scenic whirl through Brooklyn Heights and hop on the A/C to High, or the 2/3 to Clark. Whatever your route, hop in line for pizza at Juliana’s right away. The legendary Grimaldi’s Pizzeria looms next door on the corner of Old Fulton and Front streets, but the revered establishment’s original founder, Patsy Grimaldi, actually sold the joint back in the late ‘90s, only to open the rival Juliana’s in 2012. Most folks are unaware of this pizza provenance, so Grimaldi’s still commands longer lines, but Juliana’s no reservations policy means that wait times can drag there, too. When you do nab a table, stick to the basics: The margherita pizza, with its elastic mozzarella and crispy-but-yielding thin crust, is the Platonic ideal of pie.
159 現地メンバーのおすすめ
Dumbo
An acronym for, say it with me, Down Under the Manhattan Bridge Overpass, Dumbo is situated in the cleavage between the Manhattan and Brooklyn bridges. Stroll over the latter without spending time in the Brooklyn side, and it’s like you’ve paid full fare for half a ride. The once-industrial neighborhood has all the makings of a panoramic day trip: breathtaking views of Manhattan worth boasting about on social media, theatre you won’t see anywhere else, and restaurants and bars beloved by locals. Cobblestone streets and repurposed warehouses imbue the air with a sense of history, while the myriad wedding parties and would-be influencers basking in cinematic photo-ops provide a modern vitality. There’s shopping that goes well beyond the typical Times Square souvenirs, and always a strong cocktail or sugar high within reach.
If you’d rather see the sights by subway, take the F train one stop beyond Manhattan to York Street, or plan a scenic whirl through Brooklyn Heights and hop on the A/C to High, or the 2/3 to Clark. Whatever your route, hop in line for pizza at Juliana’s right away. The legendary Grimaldi’s Pizzeria looms next door on the corner of Old Fulton and Front streets, but the revered establishment’s original founder, Patsy Grimaldi, actually sold the joint back in the late ‘90s, only to open the rival Juliana’s in 2012. Most folks are unaware of this pizza provenance, so Grimaldi’s still commands longer lines, but Juliana’s no reservations policy means that wait times can drag there, too. When you do nab a table, stick to the basics: The margherita pizza, with its elastic mozzarella and crispy-but-yielding thin crust, is the Platonic ideal of pie.