To better understand what you will be doing, I have divided the experience into 4 stages :) 1. Welcome and tasting <3 You will be welcomed with a refreshing Indian drink followed by tasting of variety of Indian snacks. It will be a great opportunity to know each other, chat over our food interests and have a convivial cultural exchange. 2. Exploring the menu of the day... The heart of Indian cuisine lies in its spices, so its only fair we first learn about them. I will take you on a journey of exploring more than 20 Indian spices for their cooking/health/medicinal benefits. I will provide you with the recipe and we will go through all of them quickly. 3. Wear your apron and be the chef :D With the army of spices and ingredients by your side, I will guide you to prepare the meal of the day. The meal will have main dish, dessert, Indian bread and some sides. 4. Time to eat !!! Finally, the time has come when you will eat the tasty food you prepared with so much efforts and love. We will share the meal together and continue making memories :) You will leave with a full and happy stomach, unforgettable tastes, a small souvenir and a new outlook to vegetarianism :) After you book the experience, we can discuss and modify the menu according to your tastes ( spicy/not so spicy ) ;) so don't worry as you will be in good hands :) Also, you can buy some of my curry spices !!
Hey, I am Shubham, an aerospace engineer in Toulouse. I have been living in Europe from last 5 years and have traveled to more than 15 countries so far. I love exchanging on cultures, food and diversity. I belong to Punjab, a state in north India known for its rich food and culture. My French, German, Mexican, Portuguese, Moroccan friends have given me amazing feedback on my food. This motivates me to share my skills and give you an experience of typical Indian home made meal, full of love and fresh ingredients. Most importantly, I want to break the myth that vegetarian food is boring ;) Don't just trust me, find out for yourself !!! My inspiration and teacher is my mother who has been cooking for more than 45 years. I truly believe that the way to a person's heart is through their stomach. At least that is how I impressed my wife :)
Indian snacks (sweet/salty)
Indian lemonade, Rose milk, Sandalwood milk.
I will provide you with all the equipment and ingredients needed. You will also have the opportunity to buy any spices that…
We will conduct this experience with my wife at our home in a fully equipped kitchen. The apartment is located on the 4th floor with an elevator.
18歳以上の方2名まで参加できます。 使用される材料を理解し、アレルギーや食事制限をホストに伝えるのは各ゲストの責任となります。 また、生肉や生焼けの赤身肉、鶏肉、シーフード、貝類、卵を摂取すると、食中毒になるリスクが高まることも考慮する必要があります。
I cook only vegetarian food. Please mention any allergies or any particular vegetables you dislike. I will provide you with the recipe to take home :) If you want a shorter/longer class or a day that isn't scheduled ? Please contact me and I can make arrangement
インドの味 - ベジタリアン料理教室