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料理教室

Gorge-to-Table Cooking Class

料理教室

Gorge-to-Table Cooking Class

レビュー4件
時間
3.5時間
募集定員
最大8人
含まれるもの
Equipment, Drinks, Food
ガイド言語
英語
料理教室

Gorge-to-Table Cooking Class

料理教室

Gorge-to-Table Cooking Class

レビュー4件
時間
3.5時間
募集定員
最大8人
含まれるもの
Equipment, Drinks, Food
ガイド言語
英語

体験できること

Guests will: -choose a 4-course dinner menu from a list of seasonal favorites; -harvest fresh ingredients from our garden and fruit trees; -prepare a delicious meal in our custom 1911 craftsman kitchen; -break bread together in the garden, under the cedar, or indoors. The Columbia River Gorge is a stunning landscape of fresh water rivers, dramatic mountains, and dense forest lending wild beauty at every turn. It is also a sustainable food mecca that, unless you're a local, you likely won't recognize. Tucked out of view from visitors, small-family organic farms and orchards produce premium meats, eggs, dairy, honey, cheese, vegetables, and fruit. And from the Columbia River, Native American tribes delight with line-caught salmon. In this hands-on cooking class you might harvest heirloom tomatoes for a caprese salad, cull herbs for a salad dressing, or pluck Italian plums from their leafy branches for a rustic galette. You'll prepare and enjoy a delicious 4-course meal, including artisan bread. Truly, there ain't no love grander than a loaf of fresh baked bread! Absolutely no experience is necessary; honest! We work alongside you and provide easy instruction and lots of laughs.

ホストの紹介

Annie

Annie

Line-caught salmon, hand-sown vegetables, sun-ripened fruit, cave-aged cheese, grass fed meat ... my passion is connecting folks with real food from harvest to kitchen to table. The organic family-farm community here in the breath-taking Columbia River Gorge is rich: in history, in knowledge, in integrity. Owner of ROOTS Farmacy, a food education business, I'm a personal chef, professional culinary instructor, caterer, event planner, food columnist, and former organic farmer with hundreds of guests and farm-style dinners under my belt. I look forward to breaking bread with you!

料金に含まれるもの

Food
4-Course Dinner We provide all ingredients!
Drinks
Water, Tea, and Coffee.
Equipment
Aprons

ゲストによるレビュー

審査ページのナビゲーション部分

実施場所

Guests will meet in my home and be given a basket, pair of scissors, and instruction to harvest seasonal vegetables, fruit, and herbs from my gardens. I'll share stories of my farming adventures and other farms featured in your menu for a deeper connection with your meal and the people who bring it to the table.

留意事項

キャンセルポリシー

体験はキャンセル可能で、お支払い後24時間以内は全額返金されます。

コミュニケーションポリシー

連絡は必ずAirbnbを通じて行いましょう。 お支払い代金を守るため、Airbnbのウェブサイトやアプリ以外では決して送金や連絡を行わないでください。

ゲスト要件

年齢18歳以上の方8名まで参加できます。

ほかのヒントも見る

Dress comfortably; flat shoes are recommended for the garden. Bring a sweater/jacket for outdoor dining. Check the weather forecast for the Gorge before departure. Park in the driveway.
Annie
料理教室
Gorge-to-Table Cooking Class
レビュー4件
1人$75
4件のレビュー
1人$75