We'll pick you up from a Limassol, Larnaca or Nicosia location of your choice before driving into the Troodos mountains to a traditional village taverna to cook! On our way to this fantastic rural experience we'll stop in a beautiful mountain village to explore traditional rose products and Cypriot sweets. Both stops involve a tour and tasting. Next, we'll put our chef hats on for a unique cooking class in a quaint village. A chance to learn traditional recipes first-hand in a beautiful village house converted into a lovely taverna. You'll be greeted by our local host with a traditional breakfast and drink of your choice. You’ll then be chaperoned to the neighbouring fields for foraging and collecting fresh garden ingredients for the day’s meal. The activity ends with a traditional sit-down experience where you can enjoy the dishes you prepared. You'll also have the chance to explore the village, visit a historical church and meet locals! If you'd like to do this tour but it's not available on the date and time of your choice - just message and depending on availability, we'll add it to the calendar. This tour is available from Larnaca, Limassol & Nicosia. EVERYTHING STATED IS INCLUDED: Transport, 2 Traditional Product Tasting Stops, Breakfast with Tea/Coffee, Cooking Class, Lunch with local wine & drinks. NO HIDDEN COSTS. Please see the notes below for menu information.
Louisa & Team
We're a friendly group of local guides all with Cypriot heritage. Growing up with the traditions and culture of Cyprus we know that this island offers something special and are passionate about sharing these unique experiences with visitors! All of us foodies, our activities focus on discovering Cyprus through food & wine. We've been running Cyprus Taste Tours since 2011 and we're confident that we've found the very best spots to explore when it comes to culture & cuisine! We regularly attend seminars related to food & wine, organise training activities, travel to expand our knowledge of the culinary scenes abroad and regularly conduct research days in Cyprus to see what is new and if there are locals doing something we can support. Come with us to see remote villages, taste unique foods, try great wine, meet true locals & more!
After cooking your Cypriot meal we'll sit down to enjoy what you've made for lunch!. There will be a traditional breakfast…
Bottled water and all drinks including tea, coffee, beer and wine are all available and included throughout the day.
All cooking utensils and aprons are provided
After meeting in the town of Limassol we'll head over to a traditional house which has been converted into a tavern. We'll visit the nearby gardens to pick our fresh vegetables which we'll use in our cooking class! You'll have time to explore the village and see historical landmarks.
10歳以上の方7名まで参加できます。 使用される材料を理解し、アレルギーや食事制限をホストに伝えるのは各ゲストの責任となります。 また、生肉や生焼けの赤身肉、鶏肉、シーフード、貝類、卵を摂取すると、食中毒になるリスクが高まることも考慮する必要があります。 We'll prepare a traditional village salad, main meal, side dish and dessert! For your main meal you can choose from: -…
Everything mentioned in the activity description is included in the costs (tour guide, breakfast, cooking class, all drinks, lunch, traditional product workshop visits). There are no hidden costs.