ワークショップ

日本の包丁さばきが学べる体験

日本の包丁さばきが学べる体験

Duration:全行程2時間
Includes:食べ物、用具
Languages:ガイド言語:英語

ホストについて

He has over 50 years experience as a professional sushi chef. We call him "Taisho" which means a master of something. He very carefully chooses the quality of the food especially which he offers to his customers. He never compromise in this aspect, and this is the reason his restaurant is loved by customers for a long time.It is very rare chance and privilege to learn how to use Japanese kitchen…
Emiko
Emiko
Emiko
Emiko

体験できること

I want to explain why I reeccomend learning about Japanese kitchen knife in this city.Sakai city is known as a city of Japanese kitchen knife. Because Japanese kitchen knife of Sakai is made using the same techniques as Japanese sword(Katana) and almost same material. So the sharpness is special! First Step At our restaurant you can take a lesson of how to use Japanese kitchen knife from…

その他の留意点

If you have own one,bring it please.I think it is better to learn.But if you don't have it.Don't worry.We can rental it.

ホスト側で用意するもの

Food
Food ingredients for sushi rolls
Equipment
Japanese kitchen knife

必要な持ち物

If you have your own Japanese kitchen knife.Bring it please.
If you mind you get wet,I think you better bring apron.
Emiko
ワークショップ
$48 / 人
$48 / 人