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料理

寿司職人から学ぶ、寿司作り体験

料理

寿司職人から学ぶ、寿司作り体験

レビュー696件
時間
3.5時間
募集定員
最大4人
含まれるもの
食べ物, ドリンク
ガイド言語
英語
料理

寿司職人から学ぶ、寿司作り体験

料理

寿司職人から学ぶ、寿司作り体験

レビュー696件
時間
3.5時間
募集定員
最大4人
含まれるもの
食べ物, ドリンク
ガイド言語
英語

体験できること

Lunch class (10:30 - 14:00) ¥6,250 We will make 1 serving of standard sushi set including local fresh seafood. Miso soup and Green tea will be served. Dinner class (16:30 - 20:00)¥10,000 we will make 1 serving of deluxe sushi set including fresh seafood. You can enjoy a full set of sushi dinner. Drinks will be served including Sake(rice wine). Ingredients differ depending on the day. You’ll be welcomed into my home kitchen. At first, we will make sushi rice, vinegared rice. I will teach you how to make sushi rice correctly and recipe. And we will practice how to make a rectangular shape rice ball by hand. Nigiri sushi: The trickiest part of making nigiri is making a rectangular shape rice ball softly and quickly using the technique. We will practice the technique which is inherited for many years in my restaurant. And then I’ll teach you how to slice the ingredients so that it looks thick and delicious for nigiri sushi. Roll sushi: We will also practice how to take a sheet of nori (seaweed), put sushi rice and ingredients on it and then roll it all into a perfect cylinder using a bamboo mat. Finally, you will make the one serving of sushi set using real ingredients. By the end of the lesson, you’ll be able to apply the techniques you learned to make sushi in your own kitchen. In the end, we will eat the sushi set you made and miso soup.

ホストの紹介

Masanori

Masanori

My family has owned and run a sushi restaurant in Asakusa since 1901. I’m the restaurant’s third sushi chef, and I’m committed to continuing the tradition of authentic Edomae (Tokyo-style) sushi. Developed in the early 1800s by a chef in Edo (present-day Tokyo), the technique centers around bite-sized servings formed by hand.

料金に含まれるもの

食べ物
one serving of sushi set one serving of standard sushi and miso soup will be served.
ドリンク
sake or softdrinks After the lesson, Japanese sake or tea will be served.

ゲストの投稿写真

ゲストによるレビュー

審査ページのナビゲーション部分

実施場所

At first we will go to a grocery store near my house and I will explain you what ingredients we need for making sushi. We’ll practice the technique of sushi-making at my home in Asakusa. This older neighborhood has maintained a traditional atmosphere. The main attraction, Sensoji, the city’s oldest Buddhist temple, is a short walk away. After the workshop, you can stroll the temple grounds and the street-side parks.

予約可能状況

2週間前までに予約すると20%オフ! 

注意すべきポイント

キャンセルポリシー

体験はキャンセル可能で、お支払い後24時間以内は全額返金されます。

コミュニケーションポリシー

連絡は必ずAirbnbを通じて行いましょう。 お支払い代金を守るため、Airbnbのウェブサイトやアプリ以外では決して送金や連絡を行わないでください。

ゲスト要件

年齢15歳以上の方4名まで参加できます。

政府発行の身分証明書

参加にはご本人確認(自撮り+身分証の顔写真との照合)が必要です。確認は1回で済みます。

ほかのヒントも見る

Sushi is made of raw fish ingredients. Do you eat raw fish? Please let me know in advance if you have any food policy.
Masanori
寿司職人から学ぶ、寿司作り体験
レビュー696件
1人$48から
696件のレビュー
1人$48から