Meet the boat and the men who catch the lobsters Get to eat the best food from the best ingredients available in Cornwall 5 courses of lobster and a dessert: Tail Ceviche Lobster Claw Lobster Ravioli Bisque Raspberry and Almond Tart All paired with wines carefully curated by Helen.
Kris and Helen have been working together, bringing lobster to the plate with Malcolm for over 3 years. We know the habitat of a lobster and their life cycle. Kris a passionate chef, has been cooking using what nature provides for over 10 years. Helen has over 15 years experience within the world of wine. Together we can bring you the best lobster experience of your lives.
5 course dinner. All food will contain lobster, dairy, gluten, garlic
Wine and water
You will be welcomed into our historic and iconic public house, that we bought in 2014 and have restored to be a welcoming, place for the discerning diner and drinker. The Kings Arms is a purpose built pub that was built over 200 years ago, off the beaten track, this is truly a hidden gem.
This is a public house with so much to offer. With this being a building that is over 200 years old, there is no disabled access.
Lobsters and why we love them!