Did you know cacao trees take the flavors of the environment? So, if you taste real single origin chocolate, you can taste a hint of fruit, like pear, or nuts. Let me amaze you with the real and pure tastes of our single origin chocolates! A bar of single origin chocolate from the Atlantic Rainforest in Brazil has a unique taste, as well as our single origin bars from the island of Grenada, Papua, Congo, Vietnam, etc. Make a small journey around the world with me! In my workspace next to the shop I make chocolates every day. I love to let you taste many of my chocolates! I make chocolates with different spices, like clove, black pepper, cardemom and chili. But also work with caramel (yes, I have salty caramel!), fruit and nuts like the exotic Kenari nut. Ofcourse I have glasses of water ready for you to take in between all the chocolate tasting and would like to give you something to take back home! Please note: - the toilet is unfortunately not accessible for guests - there is no real seating, the tasting will be organized around a standing table. - my shop is located in the old city center, also known as the Red Light District, it might not be suitable for young children
I make delicious chocolates! Together with my husband I've worked in the old city center of Amsterdam for the past 6+ years. Besides making chocolate I love to tell people about our beautiful home town and how it is connected to chocolate & spices. I am also a private guide in Amsterdam and so, during the tasting, will passionaly tell about Amsterdam, the old city center/red light district and chocolate. We are very active in the neighborhood and are the initiators of a famous street art project in our alley (will tell you more about it!). I would love to welcome you in my shop!
Many many many chocolates
Our shop is located in between two alleys, one alley is the famous most narrow alley of Amsterdam! A unique location in the old city heart of Amsterdam.
Allergy-info: none of my chocolates is guaranteed to be nut-free. For my home made chocolates I use coconut oil, fruits and nuts. I have many vegan/dairy-free and also some sugar-free (100% cacao).