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パスタ研究室?プロが教える本格パスタ作り体験

844件のレビューを獲得し、5つ星中 4.99つ星の評価を受けています。ローマ、イタリアAirbnbクッキングコレクションの体験です

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Emanueleさんがホストするクッキング体験

3時間
イタリア語
最大6人
ガイド言語:英語、フランス語、イタリア語

体験できること

Learn how to make pasta in a real artisan pasta factory

You will learn how to make many types of homemade pasta in a real laboratory of pasta, reviewed among the "best 10 pastificio in Rome" . In a maximum 6 people class, we will start with handmade pasta, made with different kind of flours: like ancient grain Triticum Monococcum, Grano Saraceno (buckwheat) and wholemeal flour. We will do thin sheets dough, explanation of safe food cutting procedures, realization of three types of ravioli, tortellini, fettuccine with two tipical italian sauces. The experience includes a delicious tasting of homemade prosciutto hand cut.
We can also accomodate GLUTEN allergy guests for a very tasty fresh pasta and VEGAN guests for pasta without eggs.
We will cook all pasta and the sauces made during the class, eating our differents kind of pasta done, sipping good italian wine. An express tiramisu preparation will follow as a dessert. Moreover, to all the participants will be offered complimentary, the exclusive Professional Chef Hat with logo of "Pastificio Faini" and also the apron with logo. In additional to the regular program, everyday of the week a different version will be presented: Monday-Wednesday-Saturday Carbonara sauce; Tuesday-Friday Cacio e Pepe sauce; Thursday gnocchi!
Learn how to make pasta in a real artisan pasta factory

You will learn how to make many types of homemade pasta in a real laboratory of pasta, reviewed among the "best 10 pastificio in Rome" . In a maximum 6 people class, we will start with handmade pasta, made with different kind of flours: like ancient grain Triticum Monococcum, Grano Saraceno (buckwheat) and wholemeal flour. We will do thin sheets dough, explanation of safe food cutting procedures, realization of three types of ravioli, tortellini, fettuccine with two tipical italian sauces. The experience includes a delicious tasting of homemade pro…

Emanueleさんの安全への取り組み

こちらのホストは、Airbnbの新型コロナウイルスに関連する安全・清掃ガイドラインの順守を誓約しています。これには、社会的距離の確保、適切な衛生習慣の実践、参加者全員のマスク着用の徹底などが含まれます。

料金に含まれるもの

  • 食べ物
    Cooking class with dinner, with italian wine and dessert.
    For free the...
  • 用具
    Dietary restrictions:
    we prepare gluten free pasta with some kind of g...
$48から
1人あたり
8月11日(火)
11:30 - 14:30
すでに3人が参加予定
1人あたり$54
1人あたり$54
8月11日(火)
17:00 - 20:00
すでに3人が参加予定
1人あたり$72
1人あたり$72
8月26日(水)
17:00 - 20:00
すでに3人が参加予定
1人あたり$58(割引前の料金:$72)
1人あたり$58(割引前の料金:$72)

ホストはEmanueleさん

2017年からAirbnbホスト
  • レビュー844件
  • 本人確認済み
I'm chef and pasta maker. My parents worked in their "pasta shop" for 40 years making pasta with passion. Five years ago, I opened my own pasta shop and I was very surprised to have been named among "the best 10 Pastificio in Rome".
I have also been reviewed on the prestigious " Il Gambero Rosso" guide from 2017.
I've been inspired by the "magical" pasta made by my grandmother when I was a child and I'm so proud to teach how to make this special pasta to everyone. Transmit all the love and passion of my family, today, represents my dream.
Check my account instagram @emanuelefainichef to see more pictures!

Certified HACCP for hygiene and food safety made in 2020
I'm chef and pasta maker. My parents worked in their "pasta shop" for 40 years making pasta with passion. Five years ago, I opened my own pasta shop and I was very surprised to have been named among "the best 10 Pastificio in Rome".
I have also been reviewed on the prestigious " Il Gambero Rosso" guide from 2017.
I've been inspired by the "magical" pasta made by my grandmother when I was a child and I'm so proud to teach how to make this special pasta to everyone. Transmit all the…
お支払いを守るためにも、Airbnbのサイトやアプリ以外の場所では決して送金や連絡を行わないようご注意ください。 詳しく読む
Airbnb体験
クッキング

情熱あふれる料理人

現地ホストから伝統のレシピを学び、個人的なストーリーを聞きましょう。

和やかな空間

普通なら入れない農場から秘密のルーフトップまで、ユニークな空間で共に食事を楽しめます。

Airbnbによる審査済み

体験はすべて「本格的な料理の伝統」の観点から審査を受けます。

実施場所

Pastificio Faini is shop where we make and prepare pasta. Is located in the historic district of San Lorenzo in Rome, just 10 minutes walk from the metro station Vittorio Emanuele and liked by many bus like number 71 that run in the center. I will wait you in my laboratory.

844件のレビューを獲得し、5つ星中 4.99つ星の評価を受けています。

Bert
2020年8月
Emanuele is super responsive, has passion for his profession, knows how to connect with his guests and overall organised an amazing cooking class. The #1 pasta cooking class in Rome.
Liv
2020年8月
Thankyou for this special evening!! You learned us a lot and we had a perfect night. The atmosphere was really nice and your passion about the food was real and gave us a good vibe. We really enjoyed our evening!
Min
2020年8月
Wonderful! My 10 year old and I enjoyed making pasta. It was delicious and we can’t wait to go home and try it on our own again. Feel confident we could do it as well. Both the regular and gluten free pasta!
Nicolas
2020年8月
Even better than we expected, we felt very welcomed and learned a lot. We had a great time and could feel Emmanuel loves what he’s doing. He also speaks French very well.
Julia
2020年8月
We had a brilliant time making fresh pasta and tasting different cheeses, ham and drinks! Emanuele is very passionate about what he does and that is reflected in his classes. Would highly recommend.
Luiz
2020年8月
Learning how to cook the real "pasta fresca" with Emanuele Faini was a great experience! We felt very welcome and had a very great time. It was fun and satisfactory to eat our own fresh pasta, the chef explained us everything about the process, we had an aperitivo during the class and afterwards the meal was so so delicious! We super recommend this experience and can't wait for the next one
Learning how to cook the real "pasta fresca" with Emanuele Faini was a great experience! We felt very welcome and had a very great time. It was fun and satisfactory to eat our own…

予約可能な日付から選択する

9名まで予約可能です
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食事制限

リクエストすると、次の食事制限に対応してくれるホストです。 食事制限の対応を希望する場合は、体験の前にホストに知らせる必要があります。
乳製品フリー
魚アレルギー
グルテンフリー
ナッツ(木の実)類アレルギー
ベジタリアン
大豆不使用
卵抜き
ピーナッツアレルギー
ビーガン
貝類・甲殻類アレルギー

留意事項

キャンセルポリシー

お支払い後24時間以内、あるいは体験開始の7日前までは、どの体験もキャンセル可能な上に、全額返金されます。

ゲスト要件

4歳以上の方6名まで参加できます。保護者同伴の2歳未満のお子様も参加可能です。

ほかのヒントも見る

My Pastificio in an association.
A membership registration is requested to make the class.
We can accomodate gluten free allergy guests and vegan guests.
Certified HACCP for hygiene and food safety

必要な持ち物

Bring just your love for pasta!