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オンライン体験

受賞歴を誇るPascal Aussignacシェフの体験

10件のレビューを獲得し、5つ星中 5.0つ星の評価を受けています。ロンドン、イギリスAirbnbオンライン体験の一部

Take A Chefさんがホストするオンライン体験

60分
最大10人
パソコン、スマートフォン、タブレットから参加しよう
ガイド言語:英語、フランス語

体験できること

Chefs are almost always finding inspiration for their dishes from the food and traditions they grew up with. This holds especially true for the internationally celebrated award-winning chef, Pascal Aussignac - Paski, as he continues to dedicate his time in refining, and reinterpreting the Southern French flavors and history through his food.

In this Online Masterclass, you will get the opportunity to learn the craft, preparation and stories behind the creation of these seasonal summertime dishes. Prepare to have the true taste of Gascony under your roof!

It's no doubt that Paski’s passion for innovation and attention to finer details will motivate your inner chef, and if you’re simply looking for some healthy summer recipes to incorporate into your daily meals, this still is the perfect experience for you. Don’t wait any longer and greet summer in a delicious way with one of London’s celebrated culinary icons!
Chefs are almost always finding inspiration for their dishes from the food and traditions they grew up with. This holds especially true for the internationally celebrated award-winning chef, Pascal Aussignac - Paski, as he continues to dedicate his time in refining, and reinterpreting the Southern French flavors and history through his food.

In this Online Masterclass, you will get the opportunity to learn the craft, preparation and st…

参加方法

  • ビデオ通話に参加する
    デスクトップパソコンまたはモバイル端末に無料でZoomをダウンロードします。ご予約後、URLと参加方法の詳細が記載されたメールが届きます。
  • 貸切で予約する
    Take A Chefさんはあらゆる規模のグループ(最大10人)を貸切でホスティングできます。グループ貸切料金は$657から。

必要な持ち物

  • If you actively want participate on this experience cooking duck tartare, caviar and smoked pop corn do not forget to bring the following ingredients
  • 1 egg yolk
  • 50g sunflower oil
  • 5 duck hearts (or 100g of beef or venison)
  • Tin of farmed caviar (or smoked herrings egg)
$42から
1人あたり
予約可能日はありません

ホストはTake A Chefさん

2018年からAirbnbホスト
  • レビュー10件
  • 本人確認済み
Since 2012, Take a Chef has connected thousands of local chefs and guests in over 100 countries, through private chef experiences at home.

Now, we are thrilled to invite some of the best award-winning chefs to your kitchen through a series of interactive online experiences. Learn how to cook some of their emblematic dishes and allow the chefs to guide you through their craft. In this experience, we are excited to present to chef Pascal Aussignac.

Chef Pascal trained with French master Chefs Gerard Vie, Alain Dutournier and Guy Savoy. His love of food, innovation and attention to detail has been delighting foodies in London since 1998. Award-winning chef and restaurateur, he cooks in and oversees a number of restaurants and bars in London; all celebrating the food of France and his homeland of Gascony.
Since 2012, Take a Chef has connected thousands of local chefs and guests in over 100 countries, through private chef experiences at home.

Now, we are thrilled to invite some of the best award-winning chefs to your kitchen through a series of interactive online experiences. Learn how to cook some of their emblematic dishes and allow the chefs to guide you through their craft. In this experience, we are excited to present to chef Pascal Aussignac.

Chef Pascal trained with F…
補助ホスト:
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Airbnbのオンライン体験

思いやりのあるホスト

専門知識をシェアして新しい世界を見せてくれるホストと知り合いましょう。

小人数グループの体験

新しいことを一緒に学びながら、世界中の人たちと出会えるチャンスです。

シンプルかつグローバル

特別な準備は要りません。ご自宅からお気軽にご参加ください。

10件のレビューを獲得し、5つ星中 5.0つ星の評価を受けています。

Winifred
2020年7月
What a fun evening following @lechefpaski teaching us how to cook a duck heart tartare with caviar and popcorn!! Pascal is a very cool guy that answered all my questions ( including how to open a tin of caviar 🤣) thank you!
Fiona
2020年7月
I had a great time participating to this cooking class. I loved the fact that the chef was so friendly and welcoming. Also, another positive thing is that one of the two recipes was vegetarian! Can't wait to participate to another class!
Ana Victoria
2020年7月
The chef was very nice, all the plates looked AMAZING!!! I really liked this experience! I TOTALLY RECOMMEND to take this classes, so cool!
Diego Somm
2020年7月
Great way to have an exclusive time with a MasterChef like Paski! He is real fun and makes it so easy to cook amazing dishes! Thanks. Strongly recommend if you like cooking or eating like a pro with simple steps to follow!
Marisol
2020年7月
La experiencia fue muy buena y la dinámica con el chef Pascal fue única sus platos fueron hermosos, fáciles de preparar. Cien por ciento recomendable.
Hannah
2020年7月
The class was great. Pascal showed us very creative ways to use ingredients in a new way. He also showed us techniques such as smoking food using corn, something I’m definitely going to try for other dishes too. He welcomed all of our questions and it was a very warm and friendly atmosphere. All in all an great experience which I highly recommend!
The class was great. Pascal showed us very creative ways to use ingredients in a new way. He also showed us techniques such as smoking food using corn, something I’m definitely goi…

留意事項

キャンセルポリシー

お支払い後24時間以内、あるいは体験開始の7日前までは、どの体験もキャンセル可能な上に、全額返金されます。

ゲスト要件

参加するには、インターネット接続および音声・ビデオのストリーミング機能が必要です。予約確認メールでURLと参加方法をご確認いただけます。