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Hands-on Sourdough in a Brooklyn Loft

8月27日まで一時休止します。

新型コロナウイルスの感染拡大に伴い、コミュニティのみなさまの健康をお守りするため、現在多くの地域でAirbnb体験を一時休止とさせていただいております。ご予約前にヘルプセンターで最新情報をご確認ください。

Victorさんがホストするクッキング体験

2.5時間
最大6人
ガイド言語:英語

体験できること

In my kitchen you will have a unique chance to learn how to craft artisan sourdough bread. You'll get hands-on training in how to utilize ancient techniques to make beautiful, nutrient-packed, and delicious bread at home.

I'll guide you through the steps on how to build a successful ferment, share my own secret tips, and have you taste the fruits of our labor. Together we will craft traditional sourdough loaves using my own method, one which I have meticulously perfected over years of troubleshooting.

We will start with learning about the yeast itself, how it functions, and how to upkeep a healthy culture for making nutritious bread with.

Next we’ll get into the science, delving deep into each component of the bread and how such humble ingredients can come together into a beautiful symphony of flavor and texture. You’ll learn more about wheat, yeast, and water than you ever thought possible.

After getting a handle on properly formulating a strong dough, we will get down and dirty and learn how to knead. I will demonstrate a few time-tested methods for working the dough and show you how to build structure within the bread.

Lastly, we will bake our supple, pillowy loaves utilizing a few different techniques which you can continue to use at home. I’ll instruct you on how to accurately monitor the bread and produce a dazzling result.

Then, we feast on our creations!
In my kitchen you will have a unique chance to learn how to craft artisan sourdough bread. You'll get hands-on training in how to utilize ancient techniques to make beautiful, nutrient-packed, and delicious bread at home.

I'll guide you through the steps on how to build a successful ferment, share my own secret tips, and have you taste the fruits of our labor. Together we will craft traditional sourdough loaves using my own method, on…

料金に含まれるもの

  • 食べ物
    Hand-kneaded sourdough bread made with freshly milled organic wheat and ris...
  • 用具
    Specialized tools used for home-fermenting
$75から
1人あたり
8月28日(金)
13:00 - 15:30
1人あたり$75
1人あたり$75
9月1日(火)
13:00 - 15:30
1人あたり$75
1人あたり$75
9月2日(水)
13:00 - 15:30
1人あたり$75
1人あたり$75

ホストはVictorさん

2017年からAirbnbホスト
  • レビュー2件
  • 本人確認済み
Bom dia, my name is Victor. I am a Portuguese-Italian home cook living and working in Brooklyn.

Many years ago during a rough period of my life I discovered the magic and mystique of a new culinary terrain; sourdough bread. Though it was a difficult process to learn, I eventually grew to love it. I worked closely with bakers, chefs, and brewers from across the country and spent the better part of a decade mastering the science behind wild-yeast fermenting. It is my pleasure to share the ways I have adapted this old-world technique to be used in the modern kitchen.

By exploring the time-honored world of sourdough bread, I have developed a deep understanding of the process. Now, my goal as a baker is to guide others through the same journey. It is with great anticipation that I get to share this passion with the world.
Bom dia, my name is Victor. I am a Portuguese-Italian home cook living and working in Brooklyn.

Many years ago during a rough period of my life I discovered the magic and mystique of a new culinary terrain; sourdough bread. Though it was a difficult process to learn, I eventually grew to love it. I worked closely with bakers, chefs, and brewers from across the country and spent the better part of a decade mastering the science behind wild-yeast fermenting. It is my pleasure to share t…
お支払いを守るためにも、Airbnbのサイトやアプリ以外の場所では決して送金や連絡を行わないようご注意ください。 詳しく読む
Airbnb体験
クッキング

情熱あふれる料理人

現地ホストから伝統のレシピを学び、個人的なストーリーを聞きましょう。

和やかな空間

普通なら入れない農場から秘密のルーフトップまで、ユニークな空間で共に食事を楽しめます。

Airbnbによる審査済み

体験はすべて「本格的な料理の伝統」の観点から審査を受けます。

実施場所

This sourdough fermentation class will take place in my spacious loft kitchen in Brooklyn. You will be given your own set of tools to use while you follow along in the process. The skills you gather during this special experience will allow you to carry on the ancient tradition of creating healthy bread at home for a lifetime.

レビュー2件

Alexis
2020年3月
I had an amazing experience with Victor. He was friendly and knowledgeable. His loft is amazing and the bread was superb! I highly recommend doing this and I look forward to his upcoming pizza and past making classes. Thanks again Victor
So Young
2020年3月
Victor truly loves bread baking. His passion and kindness made the class extra special. Fun location, beautiful apartment too!

予約可能な日付から選択する

6名まで予約可能です
1 / 2

食事制限

リクエストすると、次の食事制限に対応してくれるホストです。 食事制限の対応を希望する場合は、体験の前にホストに知らせる必要があります。
ビーガン
卵抜き
乳製品フリー
貝類・甲殻類アレルギー
ナッツ(木の実)類アレルギー
魚アレルギー
ペスクタリアン(魚菜食主義者)
ベジタリアン
大豆不使用
ピーナッツアレルギー

留意事項

キャンセルポリシー

お支払い後24時間以内、あるいは体験開始の7日前までは、どの体験もキャンセル可能な上に、全額返金されます。

政府発行の身分証明書

参加にはご本人確認(自撮り+身分証の顔写真との照合)が必要です。確認は1回で済みます。

ゲスト要件

14歳以上の方6名まで参加できます。

ほかのヒントも見る

This experience will be primarily take place while standing, so please be sure you and all participants in your group will be able to stand for extended lengths of time.

必要な持ち物

Comfortable shoes

Short sleeve shirt or one which the sleeves can be rolled up